Cashew nuts are a highly sought-after commodity, widely used in the food industry, confectionery, and oil production. Understanding the cashew harvesting seasons is crucial for importers, traders, and businesses looking to source high-quality raw cashew nuts at the best possible prices. Different countries have varying harvest periods due to their unique climate conditions. This guide provides an in-depth look at cashew harvesting seasons across the world and how they impact the global cashew trade.

Cashew Harvesting Seasons by Region

1. Africa: The Leading Producer of Cashew Nuts

Africa is a major player in global cashew production, contributing over 50% of the world’s supply. Countries like Tanzania, Nigeria, Ivory Coast, Ghana, and Mozambique dominate the market with high-quality raw cashew nuts.

Tanzania

✅ Harvest Season: September – January
✅ Peak Harvest: October – December
✅ Why Import from Tanzania?
Tanzania’s longer growing season and strict quality control result in high-grade raw cashew nuts. The nuts are typically larger with a high kernel yield, making them attractive to global buyers. Learn more about Tanzania’s raw cashew nuts here.

Ivory Coast

✅ Harvest Season: February – June
✅ Peak Harvest: March – May
✅ Why Import from Ivory Coast?
As the largest cashew producer in Africa, Ivory Coast exports over 1 million tons annually. The country’s well-established trade network ensures a steady supply for international buyers.

Nigeria

✅ Harvest Season: January – April
✅ Peak Harvest: February – March
✅ Why Import from Nigeria?
Nigeria is a key supplier of raw cashew nuts to India and Vietnam. Its government-backed initiatives to improve processing make it a growing hub for high-quality cashew exports.

Ghana

✅ Harvest Season: January – June
✅ Peak Harvest: March – May
✅ Why Import from Ghana?
Ghana is an emerging powerhouse in cashew production, contributing significantly to Africa’s export market. The country’s investment in improved processing techniques ensures premium quality cashew nuts with a high kernel output. Ghanaian cashews are increasingly in demand due to their consistent size and rich flavor profile.

Mozambique

✅ Harvest Season: September – December
✅ Peak Harvest: October – November
✅ Why Import from Mozambique?
With an emphasis on organic farming, Mozambique offers cashew nuts with minimal chemical processing, making them ideal for health-conscious markets.

2. Asia: A Major Hub for Cashew Processing

Asia is not only a producer but also a significant processor of cashew nuts, with India and Vietnam leading the industry.

India

✅ Harvest Season: February – May
✅ Peak Harvest: March – April
✅ Why Import from India?
India processes both domestic and imported cashew nuts, ensuring a consistent year-round supply for the global market. Kerala, Maharashtra, and Tamil Nadu are the key growing regions.

Vietnam

✅ Harvest Season: January – May
✅ Peak Harvest: February – April
✅ Why Import from Vietnam?
Vietnam is a global leader in cashew processing and re-exporting, offering high-quality nuts at competitive prices.

Indonesia

✅ Harvest Season: September – December
✅ Peak Harvest: October – November
✅ Why Import from Indonesia?
Indonesia provides organically grown cashew nuts with a focus on sustainable farming practices.

3. Latin America: A Growing Cashew Producer

Latin America is an emerging player in the global cashew trade, with Brazil leading the production.

Brazil

✅ Harvest Season: September – January
✅ Peak Harvest: October – December
✅ Why Import from Brazil?
Brazilian cashew nuts are valued for their unique flavor and size, making them popular in the premium snack industry.

Colombia & Peru

✅ Harvest Season: October – February
✅ Why Import from Colombia & Peru?
These countries are expanding their cashew production, providing additional sourcing options for international buyers.

How Cashew Harvest Seasons Affect Global Supply & Pricing

Understanding cashew harvesting cycles helps importers plan their procurement strategies effectively. Here’s how seasonal fluctuations impact trade:

✅ Peak Harvest = Lower Prices – When a region enters its peak harvest, cashew nuts are more abundant, leading to reduced prices. Buyers can take advantage of bulk purchasing during these periods.

✅ Off-Season Supply Challenges – When a country is out of season, cashew prices tend to rise due to lower availability. Importers often source from multiple regions to ensure year-round supply.

✅ Climate Conditions Matter – Unfavorable weather conditions (such as droughts or excessive rainfall) can delay harvests or reduce yields, impacting global supply and pricing.

Choosing the Best Time to Import Cashew Nuts

To maximize profitability and maintain a consistent supply, importers should:

• Diversify sourcing regions to counteract seasonal shortages.

• Monitor price trends during peak and off-peak harvest seasons.

• Work with reliable exporters who offer high-quality raw cashew nuts year-round.

Partner with a Trusted Cashew Supplier

Looking for a reliable cashew nut exporter to source premium-quality raw cashew nuts? EximParadise specializes in supplying high-grade cashew nuts from Tanzania, Nigeria, Ghana, and other top-producing regions. We ensure competitive pricing, quality assurance, and seamless global shipping.

✉ Email: info@eximparadise.com
🌐 Website: https://eximparadise.com

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